Bang Bang Ji



I just had too much veggies and chicken in the fridge and the chicken was already three days old, so I boiled it without any plan of what to cook. Well, I knew that I was going to come up with something while I was boiling it. I decided to make Bang Bang Chicken. It is the Szechuan dish with boiled chicken and cucumber with spicy sour sauce. It is kind of popular Chinese dish in Japan.

I think I managed to make it tasty enough even with my haphazard manner of cooking it. Ha-ha. I will make it again because it is really easy to prepare.

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